If you’re looking for a Tuscan-inspired chicken recipe packed with healthy Mediterranean ingredients like cherry tomatoes, spinach, and garlic—plus a touch of creamy comfort—you’re in the right place.
This easy one-pan meal is perfect for a cozy, family-friendly dinner. You can cook the chicken breasts whole or cut them into large pieces, depending on your preference. Either way, it’s flavorful, simple to make, and sure to impress.
Creamy Garlic Chicken with Spinach and Cherry Tomatoes
Giorgos Tsoulis
Chef Giorgos Tsoulis presents an incredibly easy and super delicious creamy chicken garlic recipe! The chicken is cooked with cherry tomatoes in a wonderful, rich parmesan sauce. Pure bliss!
Heat a pan over medium-high heat then add a little olive oil and the chicken pieces. Season with salt and pepper and cook until golden brown on both sides.
Add the cherry tomatoes and garlic, and sauté for an additional 2 minutes.
Add the spinach, heavy cream, chicken broth, and oregano. Season with additional salt and pepper if needed. Simmer until the sauce thickens slightly.
Remove from heat. Sprinkle with grated Parmesan, stir to combine, and serve warm.
Notes
Chef’s tip: If you prefer to cook the chicken breasts whole rather than cut, cover the pan with a lid while cooking to retain moisture.
Celebrity Chef Giorgos Tsoulis specializes in modern Mediterranean cuisine and his recipes are widely appreciated not just in Greece and Cyprus but also around the world.
He has been the executive chef of numerous successful Greek restaurants, while at the same time hosting many popular culinary TV shows in Greece and Cyprus. Giorgos Tsoulis is passionate about educating his fans in more sustainable and healthy cooking and eating while making the most of the flavors of the ingredients.
As sustainable cuisine ambassador for WWF Hellas, he plays a key role in cooking activations that relate to the European #Eat4Change program, as well as the #Farm2Fork program.
