All posts by Chef Sujan Sarkar

Chef Sujan Sarkar is an award-winning chef and the visionary behind Indienne, a Michelin-starred modern Indian fine dining restaurant in Chicago. With a culinary journey spanning India, London, Dubai, and now the U.S., Chef Sarkar is known for reimagining traditional Indian flavors through a global, contemporary lens. His refined, story-driven approach has earned him international acclaim and positioned Indienne as one of the most exciting Indian restaurants in America today.

Paneer Katli with Green Tomato Korma

Fine Dining

This refined take on Paneer Katli was shared with Chef’s Pencil by our Chef of the Week, Sujan Sarkar of Indienne, Chicago. Delicate slices of paneer are layered with a...

Chef Sujan Sarkar

July 22, 2025

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